There are a lot of decisions to make when you open a restaurant.
Choosing items for the menu is one of the most important decisions you
will make. The type of food you offer is just as important as how well
it is cooked. You don't necessarily have to offer a wide range of foods
to be successful. Sometimes fewer items makes better business sense. It
will cut down on the amount of inventory and it will be less confusing
for your customers. By offering a few choices that are proven favorites
with diners, it is hard to go wrong.
Sandwiches are...
